Christmas Day
£135 per person

Christmas Bellini & Canapés

Eridge duck egg
sautéed foie gras, local wild mushrooms, black truffle
Pan seared Shetland scallops, green apple, celeriac, crispy black pudding

Greensand Ridge London Dry Gin & Tonic sorbet

Traditional roast ballotine of Norfolk bronze turkey garnished with all the trimmings
Rib of Sussex beef bone marrow, mini Yorkshire, port wine jus served with winter vegetables & duck fat roasted potatoes

Chefs assiette of chocolate & orange
dark chocolate fondant, chocolate orange mousse, iced orange parfait

Selection of fine local cheese & white port
traditional accompaniments

homemade fudge, chocolate truffles and mini Christmas pudding

Christmas Day
Vegan & gluten free menu 
£85 per person

Christmas Bellini & canapés

Sauteéd garlic wild mushrooms
rosemary croutons, truffle & vegan parmesan
Butternut squash velouté, crispy sage, apple croutons

Greensand Ridge London Dry Gin & Tonic sorbet

Salsify, root vegetable & chestnut crumble caramelised brussels, chestnut & roasted potatoes
Beetroot, lentil & chesnut cake with traditional roast trimmings

Chefs assiette of chocolate & orange

mini Christmas pudding

Christmas Parties 
Two courses £21.95 Three courses £26.95

Winter root vegetables & pearl barley broth
with Groombridge Baker’s seeded bread
Blood orange gin cured Scottish salmon
Sticky hoisin & sesame pork belly, chilli and lime dressing
Crushed pumpkin goats cheese & sage tortellini

Traditional roast Norfolk bronze turkey with all the trimmings
Roast pheasant breast wrapped in bacon, puy lentil & root vegetable cassoulet, caramelised baby onions
Paupiette of lemon sole, spinach, saffron new potatoes, white wine cream
Fine tart of salsify & wild mushrooms, baby onions, buttered kale

Traditional Christmas pudding with brandy sauce
Huntsman winter crumble & custard
Triple chocolate mousse
Selection of local cheeses with homemade quince jelly & chutney (£3 supplement)

Tea & coffee with mini mince pies (£2 supplement)

10% service charge will be added to the final bill