£85 per person
Glass of Crémant de Bourgogne
Focaccia toasts & dips
Smoked salmon, horseradish & dill bellini
Pancetta wrapped Norfolk Bronze turkey
or
Aged Chateaubriand of Sussex beef
or
Eridge Park venison wellington
Accompanied with chestnut, thyme & pork stuffing, roast potatoes, pigs in blankets, winter vegetables, Yorkshire pudding, cauliflower cheese & homemade jus
Christmas pudding, vanilla bean custard, brandy butter
Sticky toffee pudding, clotted cream ice cream, salted caramel sauce
Please note: a 50% deposit is required at the time of booking. Deposits are non-refundable if notice of cancellation is given at any time after 11 December 2026. A 12.5% service charge will be added to your final bill.